Double Sundae Fruits Trifle
Total time
10 Mins
10 Ingredients
Serves 1
A burst of colours, a symphony of flavours. Vibrant fruits meet luscious mango ice cream for a celebration in every bite.
Ingredients:
Grapes (green and black)
1 cup
Orange slices
1 cup
Pomegranate seeds
1 cup
Mango cubes
1 cup
Mixed Fruits
1 cup
Mint Leaves
a few
Lemon Juice
1 tsp
Chat Masala
A pinch
Honey
1 Tbsp
Savoy Double Sundae Mango Ice Cream
1 cup
Method:
Step 1
Toss fruits and mint leaves in a bowl.
Step 2
Make a dressing with lemon juice, chat masala, and honey.
Step 3
Pour dressing over fruits and mix gently.
Step 4
Plate the fruit salad and top with Savoy Double Sundae Mango Ice Cream.
Step 5
Serve immediately.
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