Ingredients:
Milk
100 ml
Almonds
5 pieces
Pistachios
10 pieces
Cashew nuts
5 pieces
Honey
2 tablespoons
Savoy Kheer Malai Ice Cream
250 ml
Method:
Step 1
Add milk, almonds, pistachios, cashew nuts, and honey to a blender. Blend until the mixture is smooth and creamy.
Step 2
Add Savoy Kheer Malai Ice Cream to the blender and blend until well combined.
Step 3
Pour the smoothie into serving glasses.
Step 4
Garnish with crushed nuts or a drizzle of honey, if desired.
Step 5
Serve chilled and enjoy this creamy smoothie's rich, nutty flavour.
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