Ingredients:
Milk
150 ml
Sugar Syrup
10 ml
Strawberry Syrup
20 ml
Ice Cubes
4-5 pieces
Savoy Strawberry Ice Cream
250 ml
Method:
Step 1
In a blender, pour milk, sugar syrup, and strawberry syrup. Mix well.
Step 2
Add the ice cubes and Savoy Strawberry Ice Cream into the blender. Blend until smooth and creamy.
Step 3
Pour into a chilled glass and garnish with fresh strawberries or colourful sprinkles.
Step 4
Serve immediately and savour the refreshing strawberry flavour.
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